IANA
International Academy on Nutrition and Aging
Contributing to Nutrition & Aging research worldwide
The International Academy on Nutrition & Aging contributes to developing scientific activities and their industrial applications, as well as informative and training programs about Nutrition and Aging.
Areas of activity
- Nutritional needs of older people
- Nutritional prevention of pathologies associated with aging
- Nutrition and longevity
- Nutrition and quality of aging
- Malnutrition: causes and consequences
- Oral and enteral feeding
- Functional foods
- Sarcopenia
- Frailty
- Nutrition, Cognitive decline and Alzheimer's Disease
Members
- Renowned scientific KOLs
- Industrial business groups directly interested in the development of research and its applications in Nutrition and Aging.
Actions
- Monthly newsletter for members : research updates, publications, meetings
- Yearly scientific meeting & workshops
- Activities published in the Journal of Nutrition, Health and Aging
- Awards for outstanding contributions in Nutrition and Aging
JNHA
The Journal of Nutrition, Health & Aging
Official Journal of the International Academy on Nutrition & Aging
Indexing
Indexed in Medline / Index Medicus
Publisher
Distributed by Springer